RECIPE: ALMOND VANILLA LATTE SMOOTHIE
Here’s an amazingly delicious summer latte that uses soaked almonds.
Why soaked almonds?
Two reasons:
- By using soaked almonds, they tend to blend up smoother than hard and crunchy dry almonds do.
- Soaking removes the effects of the phytic acid in the almonds, allowing for better absorption of minerals.
So without further delay, here’s a simple, healthful recipe you can whip up in a couple of minutes. All you need is a blender and a few moments to sip and enjoy!